Galbi Jjim
$55

Tender, braised short rib served over sweet potato puree, chimichurri drizzle, and microgreens

Bossam
$36

Slow-cooked pork belly served with lettuce wraps, house ssamjang sauce, and kimchi

Cast Iron Bulgogi
$35

Tender brisket in a traditional Korean marinade with mushrooms, carrots, chives, and caramelized onions, grilled and served on cast iron

Branzino Mu Jorim
$38

Braised radish, savory seasoned rice, broccolini, and house-made Korean pickle medley

Spicy Baby Octopus & Dubu Pork
$32

Thinly sliced, spicy marinated pork belly, pork shoulder, and baby octopus sautéed with onions and scallions and served on a sizzling cast iron with slices of firm tofu

K-Army Stew
$27

Spicy stew with soft tofu, spam, sausages, beans, mushrooms, garlic, and scallions, served with a bowl of rice. Optional add-on: melted American cheese.